Bacon Omelette

Asiago Omelette with Bacon

I don't care what anyone says about how to make an omelette. I have always liked a slight brown on my eggs. (Not scrambled obviously) Also, my omelettes always are single fold. Only half circles here. So if you are one of those food snobs that frown upon this. Continue to frown while I eat.

Ingredients
-Eggs
-Bacon
-Asiago Cheese

Creation

Its an omelette. How hard can it be? Pretty hard apparently since that is a test for new and experienced chefs. Yep. So how do I do it?

Umm.. mix eggs and milk.. cook bacon... render fat. Now add eggs and cheese. Detailed enough? I'm not gonna sit here and tell you how to make an omelette into...






P.S. - Muahahaha